VEGGIE STYLE
ANDEAN MACA
FOOD SUPPLEMENT

Since we started in 2011, we have been the first vegan 100% supplement company in Europe with our own production facilities, ensuring that none of our equipment has come into contact with non-vegan ingredients.
The founder himself, Carlos Barbon, is a vegan animal rights activist and vegetarian since 1985, making him one of the pioneers of the vegan lifestyle and one of the strongest natural athletes.

Organic farming in Peru
Our natural BIO-maca root powder is cultivated in the high mountains of Peru and offers many benefits by providing a high nutrient content.
100% Natural
Our MACA is 100% natural, as it is simply grown organically without pesticides and when harvested it is gently dehydrated and pulverised and then encapsulated in our vegan capsules without any added additives.
BENEFITS OF MACA
Unlike herbal medicines, maca has no negative effects when used properly and has no contraindications or toxicity.
Nutrient-dense
Maca has a high concentration of many vital vitamins, minerals, plant sterols, essential amino acids and omegas. Maca is high in: calcium, magnesium, phosphorus, iron, zinc, vitamin B1, B2, B12, C, E, riboflavin, thiamine and ascorbic acid.
MicronutrientsFoods such as Maca are also considered whole foods, as they are extremely rich in a wide variety of nutrients and phytochemicals such as a high content of different vitamins, minerals, amino acids and fatty acids, and all this in a natural way.Basically all our foods go through a simple dehydration process, to ensure that all the healthy nutrients remain intact. This also gives the possibility of a prolonged shelf life while retaining all the health and wellness benefits that these foods offer. 

Organic farming
Our organically grown MACA is cultivated in a biosecure environment and grown in the mountains of Peru and fed with organically grown minerals. Our MACA is controlled according to the German rules for organic farming.



















